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Sunday, August 2 | 2:00–3:30 PM
Most people think tequila begins and ends with the Margarita.
They’re missing the best part.
Join us at Wiscocktail Lounge as we explore the incredible versatility of tequila through three distinctly different cocktails. You’ll discover how blanco, reposado, and añejo tequila each bring something unique to the glass while learning the techniques that will help you make better cocktails at home.
On the menu:
Tommy’s Margarita
A modern classic that strips the Margarita down to its essentials. Bright, crisp, and proof that great tequila doesn’t need much to shine.
Mexican Firing Squad
One of tequila’s great forgotten classics. Reposado tequila, fresh lime, house grenadine, and aromatic bitters come together in a cocktail that’s bright, balanced, and surprisingly complex.
Añejo Old Fashioned
A rich, spirit-forward take on the Old Fashioned featuring aged tequila, agave, and bitters. Smooth, elegant, and a cocktail that might change the way you think about tequila.
Along the way you’ll learn:
The differences between blanco, reposado, and añejo tequila.
How aging changes tequila’s flavor.
Proper shaking, stirring, and dilution techniques.
Tips for making consistently great cocktails at home.
Each cocktail will be accompanied by a thoughtfully selected food pairing prepared by FEAST Catering, designed to complement and enhance the flavors in your glass.
To keep the class interactive, only 16 seats are available. You’ll enjoy a hands-on experience with plenty of opportunities to ask questions, taste, and learn along the way.
Whether you’re a longtime tequila fan or someone looking to venture beyond the Margarita, you’ll leave with a new appreciation for one of the world’s most versatile spirits and three cocktails you’ll be excited to make again.
Reserve your seat before the class sells out.
Sunday, August 2 | 2:00–3:30 PM
Most people think tequila begins and ends with the Margarita.
They’re missing the best part.
Join us at Wiscocktail Lounge as we explore the incredible versatility of tequila through three distinctly different cocktails. You’ll discover how blanco, reposado, and añejo tequila each bring something unique to the glass while learning the techniques that will help you make better cocktails at home.
On the menu:
Tommy’s Margarita
A modern classic that strips the Margarita down to its essentials. Bright, crisp, and proof that great tequila doesn’t need much to shine.
Mexican Firing Squad
One of tequila’s great forgotten classics. Reposado tequila, fresh lime, house grenadine, and aromatic bitters come together in a cocktail that’s bright, balanced, and surprisingly complex.
Añejo Old Fashioned
A rich, spirit-forward take on the Old Fashioned featuring aged tequila, agave, and bitters. Smooth, elegant, and a cocktail that might change the way you think about tequila.
Along the way you’ll learn:
The differences between blanco, reposado, and añejo tequila.
How aging changes tequila’s flavor.
Proper shaking, stirring, and dilution techniques.
Tips for making consistently great cocktails at home.
Each cocktail will be accompanied by a thoughtfully selected food pairing prepared by FEAST Catering, designed to complement and enhance the flavors in your glass.
To keep the class interactive, only 16 seats are available. You’ll enjoy a hands-on experience with plenty of opportunities to ask questions, taste, and learn along the way.
Whether you’re a longtime tequila fan or someone looking to venture beyond the Margarita, you’ll leave with a new appreciation for one of the world’s most versatile spirits and three cocktails you’ll be excited to make again.
Reserve your seat before the class sells out.